Regulations for California

eFoodhandlers® Food Handler training program IS APPROVED for food handlers in California

The comprehensive Basic Food Safety course covers essential topics to understand food safety in most food service establishments. The course is audio-visual and contains numerous videos and activities to make learning easy and fun. Upon completing the course and passing a mandatory exam, you will earn a Certificate of Completion as well as a card for your wallet.

County Specific Information
Some counties may have special rules or instructions that affect the regulatory use of your certificate.
Please select your county for specific regulations.
California Policy
eFoodHandlers ANSI-Accredited Basic Food Safety Program is approved by the State of California in all counties except San Bernadino & Riverside Counties.

eFoodhandlers Basic
Food Safety #1035


California Food Handler Law FAQs

1. Who must have a California food handler card?

Most restaurant positions are subject to the California Food Handler Card Law. Individuals involved in the preparation, storage or service of food in a food facility.

For exceptions, please see: https://www.ccdeh.com/resources/documents/food-safety-guidelines-1/707-california-food-handler-guidelines-april-2011-1/file
State Rules Link:
County Info:
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